Grilled chicken with brown rice 260 kcal per serving.
Balanced meal for weight loss.
260kcalper serving
- Protein
- 24 g
- Carbs
- 22.5 g
- Fat
- 7 g
Fiber: 3 g
- Servings
- 2 servings
- Prep
- 10 min
- Cook
- 25 min
- Total time
- 35 min
- Difficulty
- Easy
Ingredients
- 300g Chicken breast
- 150g Cooked brown rice
- 1 teaspoon Olive oil
Step by step
- 1
Season the chicken.
- 2
Grill the chicken.
Tip: Don't flip too much.
- 3
Heat the rice.
- 4
Drizzle with olive oil.
- 5
Serve.
Tips
- Grill without excess fat.
- Let the chicken rest.
Made it? Log it as a serving.
This recipe is in the FIT4EAT catalogue. Save it and log it to your diary per serving: calories and macros fill in on their own.
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