Mexican chicken bowl 450 kcal per serving.
450 kcal and 36 g of protein per serving.
450kcalper serving
- Protein
- 36 g
- Carbs
- 45 g
- Fat
- 14 g
Fiber: 12 g
- Servings
- 1 serving
- Prep
- 25 min
- Total time
- 25 min
- Difficulty
- Easy
Ingredients
- 120 g shredded chicken with cumin and paprika
- 75 g cooked brown rice
- 50 g cooked black beans
- corn, tomato and red onion
- ½ avocado and coriander
- lime juice
Step by step
- 1
Warm the seasoned chicken.
- 2
Assemble the bowl: rice, beans, chicken and vegetables.
- 3
Finish with avocado, coriander and lime.
Tips
- budget-friendly
- fiber-rich
- muscle gain
- meal prep
- medium-protein
- gluten-free
Made it? Log it as a serving.
This recipe is in the FIT4EAT catalogue. Save it and log it to your diary per serving: calories and macros fill in on their own.
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