Spiced Roasted Cauliflower 90 kcal per serving.
90 kcal and 4 g of protein per serving.
90kcalper serving
- Protein
- 4 g
- Carbs
- 9 g
- Fat
- 5 g
Fiber: 4 g
- Servings
- 1 serving
- Prep
- 35 min
- Total time
- 35 min
- Difficulty
- Easy
Ingredients
- 1/3 cauliflower florets
- 1/3 tbsp olive oil
- smoked paprika, turmeric, and garlic powder
- parsley and lemon
Step by step
- 1
Toss the florets in olive oil and spices.
- 2
Bake at 220 °C for 25-30 min until golden brown.
- 3
Finish with parsley and lemon juice.
Tips
- low-calorie
- budget-friendly
- low-carb
- low-protein
- gluten-free
- vegan
Made it? Log it as a serving.
This recipe is in the FIT4EAT catalogue. Save it and log it to your diary per serving: calories and macros fill in on their own.
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