High-Protein Shrimp Açorda 360 kcal per serving.

Ingredients

• 75 g day-old whole wheat bread
• 120 g peeled shrimp
• 1 1/2 garlic cloves
• 1 egg Eggs
• plenty of fresh cilantro
• 1/2 tbsp olive oil

Step by step

1. 1

   Make a quick broth with the shrimp shells; strain.

2. 2

   Brown the garlic in olive oil, add the shrimp, and sauté.

3. 3

   Add the bread soaked in the broth along with the cilantro.

4. 4

   Stir in the eggs off the heat until creamy.